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Planning Input for Supply Chain




Supply Chain Manager - Knauf

Knauf is a multinational producer of building materials and construction systems, headquartered in Iphofen, Germany. Knauf has over 23,000 employees in over 40 countries, and has a turnover in excess of €5.6billion. 

Production Planner - My Xuan Ceramic

My Xuan Ceramic is one of the leading housewares ceramic manufacturing company in Vietnam, exporting most of its production to Europe with total headcounts over 300 and sales over $5m and main customer being Ikea.

Logistics Manager - New Viet Diary

Own 5 warehouses with modern frozen and chill system and big delivery team at 5 sites, we are finding a good candidate for Logistics Manager. Dynamic, experienced and good educated people are welcomed for this vacancy.

Food Supply Chains in Vietnam

2013-06-04 12:29:43

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"Vietnam‘s food processing industry has expanded rapidly over the last few years, together with the growth of the retail sector. 
The Post believes the overall food processing industry has enjoyed an average growth rate of over 10% per year.  With more transparent regulations and less burdensome paperwork, the Government of Vietnam has successfully attracted not only foreign investors but also local investors into Vietnam‘s food processing industry.  Vietnam has also tried to protect local food manufacturers by imposing high import tariffs (from 20% to 40%) on selected food imports that compete with locally produced products (confectionery, snack foods, juices, ice cream etc.).
Dairy products (UHT milk, milk powder, ice cream, yoghurt etc.), canned foods (meat, seafood, fruits and vegetable), bakery products, snack foods (potato chips, dried fruits, and wheat-based snacks), juices, confectionery (biscuits, cookies, candy, chocolate etc.) and hot sauces are all produced locally with acceptable quality.  Consumer-oriented food products “produced” in Vietnam still rely on imported food ingredients and additives. Most large local manufacturers have good manufacturing practice certificates or the equivalent (ISO 9002, HACCP)."....